Chimichurri Mignonette
$8.50
Unconventionally tangy. True to an old Argentine recipe except we lengthen it with vinegar ad omit the olive oil. Brings perfect tang to seafood and oysters
INGREDIENTS: Parsley, Cilantro, Garlic, Shallot, Oregano, Lime, Chilis, Black Pepper, White Wine, Vinegar, Rice Wine Vinegar
