$150.00 – $212.00
Wandering Mollusk seafood boils of locally harvested, Vancouver Island seafood are made fresh for pick up on Friday or Saturday and ready right away for the stove, BBQ or beach fire. All you need to do is provide the wine, beer or cider and you’ll be celebrating a great seafood feast with family & friends in 20 minutes.
Seafood boils come in a one-time use pot with easy to follow instructions.
INGREDIENTS: Dungeness Crab, Spot Prawns, Sausage, Manila Clams, Salt Spring Mussels, Corn on the Cob, Baby Potatoes, Compound Butter, Hot Sauce, Lemon
See Pickup Instructions below.
- Buckets are strongly encouraged to eat day of but can be refrigerated overnight
- Utensils are not included (crab picker, bibs etc)