Catering

Our Pacific Oyster Bar Package

includes all of the following:

• One or two seasoned oyster shuckers, brimming with oyster knowledge and friendly, maritime hospitality.
• A minimum of 4 cocktail-sized Ocean Wise Certified Evening Cove oysters per guest.
• Our legendary Banana Pepper Hot Sauce and an assortment of other oyster-inspired mignonettes.

Site Requirements

We’ll set up our shucking stations indoors or outdoors and according to your plans. We’re entirely self-sufficient with all the lights, tents, and hot water sinks you’ll need for your engagement party or Garth Brooks concert. You provide these basic site needs:

• Level ground, indoors or out.
• Four feet of clearance in front of and behind shucking station.

DETAILS, DETAILS

• Oyster Bar travel is free around the Greater Victoria
  area. We charge $40 per hour for each employee to other destinations unless it’s Hawaii or St. Tropez.
• A service charge of 20% will be added to all invoices.
• A 25% deposit secures your event reservation.
• Cancellations may be made up to 14 days prior to your event. Cancellations made less than 7 days prior will be charged the deposit.

SAY WHEN

• Wandering Mollusk will arrive approximately one hour before service begins to give us plenty of time to set up for your event. We charge $40 per hour or fraction for each shucker, for earlier arrivals.
• Shucking continues for 2 hours.